Amount of 22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic in Soup, vegetable with beef broth, canned, condensed

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, vegetable with beef broth, canned, condensed there is 0 g of 22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic. Change amount

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22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic

22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic is a nutrient present in many other foods. The below table lists foods high in 22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic other than Soup, vegetable with beef broth, canned, condensed.

Oil, bearded seal (Oogruk) (Alaska Native) 5.613 g 5.61%
Fish oil, menhaden 4.915 g 4.92%
Oil, spotted seal (Alaska Native) 3.44 g 3.44%
Fish oil, salmon 2.991 g 2.99%
Fish oil, sardine 1.973 g 1.97%
Oil, beluga, whale (Alaska Native) 1.59 g 1.59%
Fish oil, cod liver 0.935 g 0.94%
Fish oil, herring 0.619 g 0.62%
Fish, salmon, Atlantic, farmed, raw 0.393 g 0.39%
Fish, mackerel, salted 0.391 g 0.39%
Beef, variety meats and by-products, brain, cooked, simmered 0.383 g 0.38%
Beef, variety meats and by-products, brain, raw 0.374 g 0.37%
Fish, salmon, Atlantic, wild, cooked, dry heat 0.368 g 0.37%
Lamb, variety meats and by-products, brain, cooked, pan-fried 0.33 g 0.33%
Salmon, red (sockeye), filets with skin, smoked (Alaska Native) 0.31 g 0.31%
Fish, salmon, chinook, raw 0.301 g 0.30%
Fish, salmon, chinook, cooked, dry heat 0.296 g 0.30%
Fish, salmon, coho, wild, cooked, moist heat 0.294 g 0.29%
Beef, variety meats and by-products, brain, cooked, pan-fried 0.29 g 0.29%
Fish, salmon, Atlantic, wild, raw 0.287 g 0.29%

Soup, vegetable with beef broth, canned, condensed

Soup, vegetable with beef broth, canned, condensed is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, vegetable with beef broth, canned, condensed are listed below.

Water 83.27 g 83.27%
Energy (calorie) 66 kcal
Energy (joule) 276 kJ
Protein 2.42 g 2.42%
Total lipid (fat) 1.56 g 1.56%
Ash 2.06 g 2.06%
Carbohydrate, by difference 10.7 g 10.7%
Fiber, total dietary 1.3 g 1.3%
Sugars, total 1.64 g 1.64%
Calcium, Ca 14 mg 0.01%
Iron, Fe 0.79 mg
Magnesium, Mg 5 mg
Phosphorus, P 32 mg 0.03%
Potassium, K 157 mg 0.16%
Sodium, Na 515 mg 0.52%
Zinc, Zn 0.65 mg
Copper, Cu 0.125 mg
Manganese, Mn 0.275 mg
Selenium, Se 2.2 µg
Vitamin C, total ascorbic acid 1.9 mg

Nutrients in Soup, vegetable with beef broth, canned, condensed